Rasoiee
Tamil Nadu, by Jay
Tamil Nadu, by Jay
Kadappa Curry & Aubergine Potato Mash with Rice
- Gluten Free
- Vegan
- Easy
A warming and comforting South Indian duo, this meal features a smoky, spiced aubergine mash and Kadappa - a velvety potato and lentil curry from Tamil Nadu, infused with coconut and whole spices. Served with fluffy basmati rice, it's a flavour-packed, wholesome dish.
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Ingredients & Allergen Information
Ingredients & Allergen Information
Basmati Rice, Potatoes, Aubergines, Tomatoes, Onion, Yellow Split Mung Lentils, Fresh Coriander, Fresh Curry Leaves, Fresh Green Chillies, Garlic Cloves, Fresh Ginger, Sunflower Oil, Mustard Seeds, Cumin Seeds, Split Black Gram Lentils (Urad Dal), Grated Coconut, Fennel Seeds, Turmeric Powder, Cloves, Cardamom, Cinnamon Stick, Hing (Asafoetida), Salt.
Whilst we take every care in preparing our products, they are packed in a kitchen that handles allergens. This box may also contain traces of Celery, Gluten, Crustaceans, Eggs, Lupin, Milk, Sesame, Soybean, Sulphite and Tree Nuts.
Delivery
Delivery
Your meal kit will be shipped via Royal Mail 24-Hour Tracked service and is scheduled to arrive on Fridays. In some cases, delivery may extend into Saturday morning. All ingredients are carefully packed to stay fresh and secure during transit, with cool bags included whenever necessary to maintain temperature-sensitive items. You’ll receive tracking details so you can follow your box every step of the way.
Things to Note
Things to Note
This method requires you to use your own blender (a grinder or a nutribullet).



What's Included?
Our meal kits are your passport to cooking authentic Indian meals at home - with no shortcuts and no processed ingredients. Each box is packed with everything you need: raw, all-natural ingredients including spices, lentils, rice, flour, oil, and temp-controlled dairy and fresh produce. No pre-made pastes, no preservatives, just real food. Every recipe is sourced from a family kitchen, and comes with a step-by-step recipe card and a QR code to watch the home chef cook the dish alongside you.
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